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$15.00 inc GST
Miso baked eggplant with quinoa and brown rice salad.
Couple, Family
Confit Tasmanian salmon, minted labneh, ancient grains, walnuts, with lemon and Zaatar dressing.
Spinach and ricotta ravioli, mushrooms ragu, brown butter, sage, parmesan and roasted pine nuts.
Slow roasted chicken breast, sweet corn and mushroom succotash and harissa jus.
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Please check back later in 2025.
