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$15.00 inc GST
Beef burgundy with bacon, mushrooms and wild rice pilaf.
Couple, Family
Berkshire pork sausage, Paris mash, peas and gravy.
Miso baked eggplant with quinoa and brown rice salad.
Confit of Tasmanian salmon, soba noodle and tofu salad, Japanese yuzu dressing, pickled ginger and sesame seeds.
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Please check back later in 2025.