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$15.00 inc GST
Beef burgundy with bacon, mushrooms and wild rice pilaf.
Couple, Family
Confit and pan seared chicken leg, romesco sauce, roasted cauliflower, radish, pickled onions and fresh basil.
12 hr slow braised lamb shoulder, peperonata with potato, olives, capers, and basil.
Confit of Tasmanian salmon, soba noodle and tofu salad, Japanese yuzu dressing, pickled ginger and sesame seeds.
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Please check back later in 2025.