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$17.00 inc GST
Confit of Tasmanian salmon, soba noodle and tofu salad, Japanese yuzu dressing, pickled ginger and sesame seeds.
Couple, Family
Vietnamese coleslaw with coconut poached chicken and nuoc cham.
Coconut marinated chicken, nasi goreng cauliflower rice, sambal and crispy shallots.
Chicken cacciatore served with grilled parmesan polenta.
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Please check back later in 2025.