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$20.00 inc GST
Spinach and ricotta ravioli, mushrooms ragu, brown butter, sage, parmesan and roasted pine nuts.
Couple, Family
Confit of Tasmanian salmon, soba noodle and tofu salad, Japanese yuzu dressing, pickled ginger and sesame seeds.
Italian pork beef and fennel meatballs in rustic tomato sauce with spaghetti.
Miso baked eggplant with quinoa and brown rice salad.
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Please check back later in 2025.