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Slow roasted chicken breast, sweet corn and mushroom succotash and harissa jus.
12 hr slow braised lamb shoulder, served with potato salad and salsa verde.
Beef burgundy with bacon, mushrooms and wild rice pilaf.
12 hr slow braised lamb shoulder, peperonata with potato, olives, capers, and basil.
Coconut marinated chicken, nasi goreng cauliflower rice, sambal and crispy shallots.
10 hr slow braised beef cheek with red wine jus, seasonal green vegetables and Paris mash.
Chicken cacciatore served with grilled parmesan polenta.
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